Sunday Menu

Starters

Homemade Soup of the Day (GF) served with sliced crusty French baguette & butter £4.95

Prawn Cocktail (GF) a classic, north Atlantic prawns in a Marie Rose sauce served on a bed of iceberg lettuce with brown bread & butter £5.95

Stuffed Mushroom (GF) succulent giant field mushroom with spinach and avocado, topped with stilton and oven baked served on a bed of mixed leaves £5.95

Breaded Halloumi hot creamy cheese wrapped in a crisp breadcrumb served on a bed of mixed leaves with a cranberry dip £4.95

Mussels Mariniere (GF) A French classic Blakeney mussels served with a creamy garlic & white wine sauce, served with crusty French baguette slices £5.95

Chilli King Prawns pan fried king prawns served in a rich tomato, garlic & chilli sauce on a garlic & herb slice with baby leaf garnish £5.95

Pan Fried Garlic Mushrooms dressed in a creamy white wine sauce served on a toasted ciabatta £4.95

Fish Cakes served on a bed of mixed leaves, ask your server for today’s creation £4.95

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Carvery

Choice of 5 Meats

Choice of roasts from our carvery please ask your server if you wish to order a nut roast adult £12.95, children under 12 £6.95 go extra-large for £2 supplement

 

A 10% service charge will be added for all parties of 10 and above

 

Mains

Beer Battered Cod fried until crisp and golden, served with chunky chips, petit pois, homemade tartar sauce and a wedge of lemon £12.95

Mixed Grill (GF) steak cooked to your liking, chicken, pork chop. Sausage, gammon. Lamb chops, grilled flat mushroom  grilled tomato served with chunky chips £16.95

Sirloin Steak (GF) served with chips & peas, finished with grilled flat mushroom  & grilled tomato £16.95

Lodge Burger (GF) filed with bacon, cheese, lettuce & tomato relish served with chips & salad £10.95

Carbonara (GF) spaghetti pasta tossed in a creamy sauce with mushrooms and bacon with chicken £11.95 without chicken £9.95

Homemade Spinach & Ricotta Cannelloni pasta tubes stuffed with spinach & ricotta cheese topped with a tomato & cream sauce, served with a salad garnish, and coleslaw £12.95

Seabass (GF) pan fried fillet served with new potatoes & a selection of fresh vegetables £15.95

Cauliflower & Red pepper Curry (GF) (VE) an authentic blend of Thai spices coupled with the smooth taste of coconut milk served with chilli infused rice £9.95

 

Any meals ordered from our bar menu will incurve a £2 supplement

 

Children’s Menu

Starters

Tomato soup (GF), Prawn cocktail (GF), Garlic bread (with or without cheese 2 slices) all £3.45

Mains

Fish Fingers, Veggie Burger, Margarita Pizza, Hot Dog,

Breaded Chicken Goujons, Macaroni Cheese, Sausage,

Burger, Cheeseburger, Spaghetti Bolognese, Ham egg & chips, Spaghetti carbonara, Tomato Pasta (GF)All served with a choice of chips, mash, and a choice of peas, beans, sweetcorn or cucumber (except pasta dishes). All £6.95

 

 

 

 

 

Desserts

 

All priced at £5.95

Dessert of the day – Please ask your server

Chocolate brownie

Treacle sponge

Spotted dick

Chocolate fudge cake (GF)

Caramel apple cobbler

Sticky toffee pudding

Sorbet (GF)

Classic jam sponge

Toffee & honeycomb cheesecake

Mixed ice cream (GF)

Coffees

Cappuccino £3.45  Latte £3.45  Espresso £2.45  Filtered coffee  £2,45

Hot chocolate £3.45  Deffinated Latte, Cappuciono, £3.45

Tea or De Café £2.00  Fruit Tea £2.10  Earl Grey Tea £2.10