Sunday Menu


Homemade Soup of the Day (GF) served with sliced crusty French baguette & butter £4.95

Prawn Cocktail (GF) a classic, north Atlantic prawns in a Marie Rose sauce served on a bed of iceberg lettuce with brown bread & butter £5.95

Stuffed Mushroom (GF) succulent giant field mushroom with spinach and avocado, topped with stilton and oven baked served on a bed of mixed leaves £5.95

Breaded Halloumi hot creamy cheese wrapped in a crisp breadcrumb served on a bed of mixed leaves with a cranberry dip £4.95

Mussels Mariniere (GF) A French classic Blakeney mussels served with a creamy garlic & white wine sauce, served with crusty French baguette slices £5.95

Chilli King Prawns pan fried king prawns served in a rich tomato, garlic & chilli sauce on a garlic & herb slice with baby leaf garnish £5.95

Pan Fried Garlic Mushrooms dressed in a creamy white wine sauce served on a toasted ciabatta £4.95

Fish Cakes served on a bed of mixed leaves, ask your server for today’s creation £4.95



Choice of 5 Meats

Choice of roasts from our carvery please ask your server if you wish to order a nut roast adult £12.95, children under 12 £6.95 go extra-large for £2 supplement


A 10% service charge will be added for all parties of 10 and above



Beer Battered Cod fried until crisp and golden, served with chunky chips, petit pois, homemade tartar sauce and a wedge of lemon £12.95

Mixed Grill (GF) steak cooked to your liking, chicken, pork chop. Sausage, gammon. Lamb chops, grilled flat mushroom  grilled tomato served with chunky chips £16.95

Sirloin Steak (GF) served with chips & peas, finished with grilled flat mushroom  & grilled tomato £16.95

Lodge Burger (GF) filed with bacon, cheese, lettuce & tomato relish served with chips & salad £10.95

Carbonara (GF) spaghetti pasta tossed in a creamy sauce with mushrooms and bacon with chicken £11.95 without chicken £9.95

Homemade Spinach & Ricotta Cannelloni pasta tubes stuffed with spinach & ricotta cheese topped with a tomato & cream sauce, served with a salad garnish, and coleslaw £12.95

Seabass (GF) pan fried fillet served with new potatoes & a selection of fresh vegetables £15.95

Cauliflower & Red pepper Curry (GF) (VE) an authentic blend of Thai spices coupled with the smooth taste of coconut milk served with chilli infused rice £9.95


Any meals ordered from our bar menu will incurve a £2 supplement


Children’s Menu


Tomato soup (GF), Prawn cocktail (GF), Garlic bread (with or without cheese 2 slices) all £3.45


Fish Fingers, Veggie Burger, Margarita Pizza, Hot Dog,

Breaded Chicken Goujons, Macaroni Cheese, Sausage,

Burger, Cheeseburger, Spaghetti Bolognese, Ham egg & chips, Spaghetti carbonara, Tomato Pasta (GF)All served with a choice of chips, mash, and a choice of peas, beans, sweetcorn or cucumber (except pasta dishes). All £6.95








All priced at £5.95

Dessert of the day – Please ask your server

Chocolate brownie

Treacle sponge

Spotted dick

Chocolate fudge cake (GF)

Caramel apple cobbler

Sticky toffee pudding

Sorbet (GF)

Classic jam sponge

Toffee & honeycomb cheesecake

Mixed ice cream (GF)


Cappuccino £3.45  Latte £3.45  Espresso £2.45  Filtered coffee  £2,45

Hot chocolate £3.45  Deffinated Latte, Cappuciono, £3.45

Tea or De Café £2.00  Fruit Tea £2.10  Earl Grey Tea £2.10