Sunday Menu


Homemade Soup of the Day (GF) served with sliced crusty French baguette & butter £5.95
Prawn Cocktail (GF) a classic, north Atlantic prawns in a Marie Rose sauce served on a bed of iceberg lettuce with brown bread & butter £6.95
Stuffed Mushroom (GF) succulent giant field mushroom with spinach and avocado, topped with stilton and oven baked served on a bed of mixed leaves £5.95
Breaded Halloumi hot creamy cheese wrapped in a crisp breadcrumb served on a bed of mixed leaves with a cranberry dip £5.95
Mussels Mariniere (GF) A French classic Blakeney mussels served with a creamy garlic & white wine sauce, served with crusty French baguette slices £6.95
Chilli King Prawns pan fried king prawns served in a rich tomato, garlic & chilli sauce on a garlic & herb slice with baby leaf garnish £6.95
Pan Fried Garlic Mushrooms dressed in a creamy white wine sauce served on a toasted ciabatta £5.95
Fish Cakes served on a bed of mixed leaves, ask your server for today’s creation £5.95


Choice of roasts from our carvery please ask your server if you wish to order a nut roast adult £13.95, children under 12 £6.95 go extra-large for £2 supplement

A 10% service charge will be added for all parties of 10 and above


Beer Battered Cod fried until crisp and golden, served with chunky chips, petit pois, homemade tartar sauce and a wedge of lemon £14.95
Mixed Grill (GF) steak cooked to your liking, chicken, pork chop. Sausage, gammon. Lamb chops, grilled flat mushroom grilled tomato served with chunky chips £18.95
Sirloin Steak (GF) served with chips & peas, finished with grilled flat mushroom & grilled tomato £18.95
Monterey Jack burger (GF) filed with streaky bacon, Monterey cheese, lettuce, tomato , red onion & tomato relish served with chips & salad £11.95
Tagliatelle Carbonara (GF) pasta tossed in a creamy sauce with mushrooms and bacon & chicken £14.95
Homemade Spinach & Ricotta Cannelloni pasta tubes stuffed with spinach & ricotta cheese topped with a tomato & cream sauce, served with a salad garnish, and coleslaw £10.95
Seabass (GF) pan fried fillet served with new potatoes & a selection of fresh vegetables £16.95
Cauliflower & Red pepper Curry (GF) (VE) an authentic blend of Thai spices coupled with the smooth taste of coconut milk served with chilli infused rice £9.95

Any meals ordered from our bar menu will incur a £2 supplement

Children’s Menu

Tomato soup (GF), Prawn cocktail (GF), Garlic bread (with or without cheese 2 slices) all £3.45
Fish Fingers, Veggie Burger, Margarita Pizza, Hot Dog,
Breaded Chicken Goujons, Macaroni Cheese, Sausage,
Burger, Cheeseburger, Spaghetti Bolognese, Ham egg & chips, Spaghetti carbonara, Tomato Pasta (GF)All served with a choice of chips, mash, and a choice of peas, beans, sweetcorn or cucumber (except pasta dishes). All £6.95

All priced at £5.95
Dessert of the day – Please ask your server
Chocolate brownie
Treacle sponge
Spotted dick
Chocolate fudge cake (GF)
Caramel apple cobbler
Sticky toffee pudding
Sorbet (GF)
Classic jam sponge
Toffee & honeycomb cheesecake
Mixed ice cream (GF)
Bread & butter pudding

Cappuccino £3.45 Latte £3.45 Espresso £2.45 Filtered coffee £2,45
Hot chocolate £3.45 Decaffeinated Latte, Cappuccino, £3.45
Tea or De Café £2.00 Fruit Tea £2.10 Earl Grey Tea £2.10.