Abba Nation

Tribute Menu

Starters

Stuffed mushroom with cream cheese & garlic topped with a parmesan crispy topping.

Prawn & avocado salad, succulent north Atlantic prawns with homemade rose marie sauce served with avocado salad (GF)

Beer battered cod goujons served with homemade tarte sauce.

Caprese salad tomato & mozzarella drizzled with a pesto oil

Carrot & coriander soup served with sliced baguette & butter (GF) & (V)

Main course

Breast of chicken in a creamy mushroom sauce served with sauté potatoes & garnished with rocket (GF)

8oz sirloin steak, with roasted balsamic glazed tomato, grilled field mushroom, chips & peas (£5.00 supplement) (GF)

Haddock mornay served with roasted new potatoes & seasonal vegetables.

Vegan Keralan Cauliflower & red pepper served with jasmin infused rice (GF) (V)

Bacon & brie half pounder burger served with chips & salad

Desserts

Toffee & honeycomb cheesecake, biscuit base with white chocolate cheesecake studded with chocolate coated honeycomb pieces. Finished with vanilla cream, toffee sauce, white chocolate shavings, choc honeycomb & fudge pieces (GF)

Banoffee pie, pastry case filled with toffee sauce, sliced bananas & finished with piped cream, a dusting of cocoa& milk chocolate shavings,

Malted milk & Irish cream torte, crunchy biscuit base topped with chocolate truffle, centred with soft baileys cream

Chocolate, Vanilla & Cherry Cheesecake, gluten free chocolate biscuit base with crunchy cocoa nibs. Layered with waves of chocolate cherry & vanilla flavour cheesecake. Swirled with a deep red cherry sauce (GF) (VG)

Cheese & Biscuits, Mature Cheddar, Creamy Brie, Crumbly Stilton serve with an assortment of Biscuits & red Onion Chutney (GF) (£2.00 supplement)

Pre order required 14 days before

Morbi vitae purus dictum, ultrices tellus in, gravida lectus.